Stories

Faculty member’s new textbook offers multidisciplinary introduction to water resources

A new textbook by a faculty member in the Department of Natural Resources and the Environment provides a practical introduction to the study of water resources for students from a wide range of disciplines. Water is a finite resource essential to all life on earth. The study of water resources and how best to manage […]

Department of Nutritional Sciences: an overview

“Our goal is to improve the nutritional well-being and health of individuals and families, through teaching, research and outreach programs,” says Sung Koo, professor and head of the Department of Nutritional Sciences. “According to Academic Analytics, our department is nationally ranked in the 95th percentile among 83 similar programs. The healthcare industry is booming, and […]