Food

CAHNR in the news

Tina Detelj of WTNH discussed new federal funding for Connecticut aquaculture with Anoushka Concepcion, an assistant extension educator and aquaculture specialist with Connecticut Sea Grant. UConn Today spoke with Douglas Casa, a professor in the Department of Kinesiology and chief operating officer of the Korey Stringer Institute, about exertional heat stroke and athlete safety. Associate […]

CAHNR in the news

The Day wrote about a collaboration between CAHNR and the Mashantucket Pequot tribe that seeks to improve food security among the Mashantuckets, engage tribal youth, boost the economic viability of the tribe’s agricultural enterprises and educate tribal members about nutrition and health. The article quotes Shuresh Ghimire, an assistant extension educator with UConn Extension. The […]

CAHNR in the news

Professor Emeritus John Clausen of the Department of Natural Resources and the Environment was named in UConn Today as part of a team of faculty members and students who created a new environmental literacy general education requirement that ensures students graduate having taken at least one three-credit course anchored to environmental topics. CT Mirror published […]

Awards and achievements in CAHNR

Sea Grant recently announced a number of awards for collaborative aquaculture projects that involved UConn Extension educators in Connecticut Sea Grant. Anoushka Concepcion, an assistant extension educator in UConn Extension focusing on marine aquaculture with the Connecticut Sea Grant Program,¬†was named the lead PI of a $1.1 million project to establish a National Sea Grant […]