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Archive for the ‘Food’ Category

Meet graduate student Jonathan Mahoney

Jonathan Mahoney

Jonathan Mahoney.

Jonathan Mahoney is a PhD student studying plant breeding in the Department of Plant Science and Landscape Architecture. While completing an undergraduate internship at the USDA in Ames, Iowa, he became part of a collaboration that connected him to UConn. Here is what he said in an interview.

Where did you study as an undergraduate?

I studied at Iowa State University in the Department of Horticulture and graduated in 2014.

What was your major?

My major was horticulture with an emphasis in fruit and vegetable production.

Why did you decide to go to graduate school?

It was partly due to the people that I worked with at Iowa State, especially the faculty, and the research that I did as an undergraduate at the USDA-ARS, National Plant Germplasm System.

It was also probably my own curiosity. Learning what something is, that’s interesting, but I want to know why and how. I think graduate school allows me to do that with experiments and scientific discoveries.

Who is your advisor? (more…)

Meet alumnus Lars Demander

Lars Demander

Lars Demander

For over 250 years, Clover Nook Farm in Bethany, Connecticut has been family run. Established in 1765, the farm has continuously passed through the care of many family members and now CAHNR alumnus Lars Demander is carrying on that legacy. Here is what he said in an interview.

What was your major in the College? When did you graduate? With what degree?

I completed my bachelor’s in agricultural science with a minor in agribusiness management at Cornell University in 2014. I earned my master’s at UConn in agricultural and resource economics in 2015.

What CAHNR class was most useful to you?

I found the process of completing my research project at UConn to be the most helpful. I learned about consumer psychology in regards to local horticulture. (more…)

CAHNR in the news

newsprintSome of CAHNR’s people, places and programs made the news recently. The bolded topics are linked to initial media coverage. The roman text links go to additional information.

UConn Magazine. Summer ’17. Highlighted many facets of CAHNR and UConn Extension in “The Next Generation of Farming” article. CAHNR Interim Dean and Director Cameron Faustman and Department of Extension Associate Cooperative Extension Educator Jiff Martin were quoted. A photo of students Marisa Kaplita and Macario Rodrigues illustrated the piece. In addition, students Anthony Chiozzi, Gabriel DeRosa, Marisa Kaplita, Nick Laskos, Tierney Lawlor and Macario Rodrigues were introduced as the “new faces of farming.” See also UConn Today. 6-20-17.

UConn Magazine. Summer ’17. Put James Gagliardi, a plant science and landscape architecture alumnus, in its alumni spotlight. The article described Gagliardi’s horticultural career at the Smithsonian Gardens in Washington, DC and mentioned Ruby Ribbons™ switch grass, a patented and trademarked ornamental grass bred by Department of Plant Science and Landscape Architecture Professor Mark Brand. (more…)

Historical image of the week

Cheese

National Agricultural Research Center, U.S. Department of Agriculture. Part of: Farm Security Administration – Office of War Information Photograph Collection.

College faculty plan international collaborations at networking event in Cuba

While the future of US foreign policy remains unclear, the warming of relations with Cuba under the Obama administration produced an opportunity for US scientists and researchers to connect with their Cuban neighbors. Associate Professor Tania Huedo-Medina of the Department of Allied Health Sciences recognized the benefit of shared knowledge and the advancements that could be achieved through the formation of partnerships with Cuba. She created the Cuba Research Initiative to pair the University of Connecticut with several Cuban institutions to facilitate an exchange of ideas and establish joint research ventures. Multiple trips by UConn representatives have forged memoranda of understanding and these formalized relationships are now shaping into potential projects.

The UConn faculty at ICA

Ana Legrand, Guillermo Risatti, Steven Zinn and Hedley Freake (left to right) at the Institute of Animal Science.

College of Agriculture, Health and Natural Resources (CAHNR) faculty members spent a week in Cuba in January 2017 for a networking event to outline possible partnerships. Guillermo Risatti, an associate professor in the Department of Pathobiology and Veterinary Science, led the group. He was accompanied by Professor Ana Legrand of the Department of Plant Science and Landscape Architecture and UConn Extension, Professor Hedley Freake of the Department of Nutritional Sciences and Professor Steven Zinn, head of the Department of Animal Science. Aviana Rosen, former project coordinator for the Cuba Research Initiative, also traveled with the group. With a focus on agriculture and animal science, they met with representatives from the Institute of Animal Science (ICA) National Center for Agricultural Health (CENSA), National Institute for Agricultural Sciences (INCA) and the Agrarian University of Havana (UNAH). The group discussed specific areas in their respective disciplines that would benefit from collaboration as well as broad initiatives, including forming study abroad opportunities and assisting with the publication of journals to share US and Cuban research. The individual CAHNR departments and UConn Global Affairs provided funding for the trip. (more…)